For one of the last assignments in my Wedding Photography II course we spent an evening photographing wedding details such as bridal shoes, jewelry and party favors among others. The centre piece of attention, however, was an amazing three-tiered wedding cake baked by one of my classmates, Charro March. She had spent hours baking and decorating the previous days and I was fascinated by the intricacy of the decorations. I told her there'd be another career for her if she wanted to! After the others and I spent a good amount of time capturing this elaborate cake it was finally time to get a taste of it, too. Three tiers - chocolate, vanilla and lemon - one more delicious than the other!
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June 2014
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